Spray dried products have a lot of benefits.When there will be added liquid with the dried products, they will return into original form.
Spray dried method isn’t really old yet and actually the most remarkable method, because this method can’t change the product properties. A heated egg or melted cheese will taste different from the original product.
Basically the principle works like this: During the downfall the liquid will evaporate. That liquid will lift off and will be captured. The products that fall down are powder flakes made out milk or another product.